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sous chef in Columbus (OH)

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  1. Executive Sous Chef at NCLH Corporation

    Minimum of three years experience as an Executive Chef in a medium size (250+ rooms) or five years experience as Executive Sous Chef in a large size (600+ rooms...

  2. Chef Tournant at NCLH Corporation

    Chef Tournant rotations are at the sole on discretion of the Executive Sous Chef and Executive Chef. The Chef Tournant is a direct link between the Executive...

  3. SOUS CHEF - AMPHORA at Borgata Hotel Casino & Spa

    JOB DESCRIPTION AND RESPONSIBLITIES : Creates and ensures a fresh, positive and exciting environment where sanitation, flawless delivery and execution of One

  4. Sous Chef Asia at Royal Caribbean Cruises Ltd.

    Sous Chef Asia. Join our team as a Sous Chef Asia (CHWA). As a Sous Chef Asia (CHWA), you will be part of our exciting, multi-unit, high-volume shipboard...

  5. Sous Chef at Rock Bottom

    Supervises kitchen personnel under the direction of the Chef. In the absence of the Chef is responsible for supervision of all kitchen personnel....

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    1. General Manager - Sous Chef - Kitchen Manager

      GENERAL MANAGER UP TO 85,000 AND SOUS CHEF UP TO 55,000FULL SERVICE MANAGERS ONLY NEED TO APPLYWe are looking for talented people who are outgoing, fun, energetic, leaders and coaches with the following experience: Full service, scratch kitchen, casual theme concept.Chain full service concepts are preferred.Three or more years of restaurant management experience with tenure.Outstanding ...

    1. Executive Sous Chef at Royal Caribbean Cruises Ltd.

      Join our team as Executive Sous Chef. Minimum of five years’ experience as a Sous Chef in an upscale hotel, resort, cruise ship or convention banqueting service...

    1. Sous Chef

      Title of Position: Sous ChefOverview: Manage the kitchen staff in the daily production, preparation and presentation of all food for the restaurant service in a safe, sanitary work environment which conforms to all standards and regulations and achieves profitable, competitive, quality products. Responsible for managing the daily operations of the kitchen. Monitors food and labor costs. ...

    1. Executive Sous Chef Pastry & Bakery at Royal Caribbean Cruises Ltd.

      Join our team as Executive Sous Chef Pastry & Bakery. As our Executive Sous Chef Pastry & Bakery you will be a part of our exciting, high-volume shipboard...

    1. Sous Chef

      We are your neighborhood restaurant and tavern where our menu is diverse and our food is made from scratch. We are the place where everyone can come to enjoy craft brews and delicious bites! We are looking for a great sous chef that can join a great team and deliver consistently. Our menu is %100 made from fresh, scratch food. We are looking for someone that can supervise a kitchen team and ...

    1. Sous Chef at Royal Caribbean Cruises Ltd.

      Join our team as Sous Chef. Collaborate with the Executive Sous Chef and Executive Chef to forecast and manage menu requirements and inventory for each outlet....

    1. SOUS CHEF (SUSHI) - IZAKAYA at Borgata Hotel Casino & Spa

      JOB DESCRIPTION AND RESPONSIBLITIES : Creates and ensures a fresh, positive and exciting environment where sanitation, flawless delivery and execution of One

    1. Cook at MLC - North Nutrition Services Mercy Clinton Living Center - North

      Under direct supervision of the Executive Chef and Sous Chef, the cook functions as part of the Food Production Team to produce consistently high quality food...

    1. Cook at Mercy Sioux City

      Under direct supervision of the Executive Chef and Sous Chef, the cook functions as part of the Food Production Team to produce consistently high quality food...

    1. Sous Chef / Line Cook at AVI Foodsystems

      Follow directions and implement instructions from the Executive Chef. Founded in 1960, *AVI Foodsystems*....

    1. Chef Instructor, Savory at Sur La Table

      Culinary degree or equivalent Sous Chef experience considered in lieu of degree. The Chef Instructor follows the direction established by the Resident Chef....

    1. Sous Chef at Twin Tier Hospitality

      Position reports to the Executive Chef. Supervise the production, preparation and presentation of all foods for the hotel as assigned by the Executive Chef to...

    1. Sous Chef at BBRG BRIO

      Our Sous Chefs are PASSIONATE PEOPLE. BBRG Seeks Sous Chefs with the Following Career. Highly satisfied team, we offer our Sous Chefs the....

      1. Chef at Rock Bottom

        Develop Sous Chef through written goals and objectives. Minimum of 1 year as a Sous Chef in concept or 1 years-previous chef experience....

      2. Lead Prep Cook at Spartan Shops

        Promptly communicates production shortages to Retail Operations Manager and Sous Chef. Works with Retail Operations Manager and Sous Chef on creating, refining,...

      3. Sous Chef (Shipboard) at Princess Cruises

        Princess Cruises has excellent shipboard opportunities for Sous Chefs . Successfully supervises production schedule and Galley manning by section, coordinating...

      4. Assistant Director, Catering Operations at Spartan Shops

        Provides direct supervision to Catering Lead, Sous Chef, Sales Coordinator, Sales Manager, and temporary casual and student staff....

      5. Junior Sous Chef at Disney Parks and Resorts

        At Disney Cruise Line , you can set sail on the job opportunity of a lifetime! Disney Cruise Line has established itself as a world-renowned leader in