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executive chef in Columbus (OH)

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  1. BAKER - Starting at $12.00 at Ameristar Casino Resort Spa

    Assist in maintaining food and labor costs determined by the Executive Chef, Assistant Executive Chef and Pastry Chef....

  2. Cruise Ship Butcher at CTI Group

    Ensures the cleaning of the Butcher Shop and Thawing Rooms as per the Executive Chef schedule, exercising proper methods to minimize equipment damages....

  3. Baker-Pastry Chef- Houston, TX at American Cruise Lines

    Notifies Executive Chef of all product shortages and equipment maintenance issues. The position is responsible for adhering to the daily matrix consisting of...

  4. Baker-Pastry Chef- Orlando, FL at American Cruise Lines

    Notifies Executive Chef of all product shortages and equipment maintenance issues. The position is responsible for adhering to the daily matrix consisting of...

  5. PASTRY CHEF at Ameristar Casino Hotel

    Position reports to Executive Chef. Assist Executive Chef in developing and implementing department management plans including budgets, labor schedules and...

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    1. Sous Chef

      Our client is seeking a Sous Chef to join their team!  Culinary school preferred or at least 3 years of Lead Cook or Sous Chef experience.  Qualified candidates must be professional, innovative, and possess well-rounded culinary skills with creativity and passion for culinary arts. This is a family oriented culture with opportunity for advancement to Executive Chef. Responsibilities:Oversee ...

    1. SOUS CHEF - BUFFET at River City Casino & Hotel

      Assist Chef de Cuisine in developing and implementing department management plans including budgets, labor schedules and systems of accountability....

    1. Entry Level Management - NO Nights / NO Weekends / NO Holidays!

      Hiring for ENTRY LEVEL Management Trainees - NO Experience NecessaryNO NIGHTS, NO WEEKENDS, NO HOLIDAYS!!! - 100% PAID TRAINING Our firm is one of the premier consulting and marketing services providers in the Columbus area market. Our reputation for building lasting consumer loyalty for a high rate of return has garnered us an ever-growing client list. The key to our success is in the ...

    1. Cloud Solution Architect at Microsoft

      Establish deep relationships with key technical resources and executives within portfolio partners. The ideal candidate will have experience in partner and/or...

    1. Sous Chef

      Our client is seeking a Sous Chef to join their team! Culinary school preferred or at least 3 years of Lead Cook or Sous Chef experience. Qualified candidates must be professional, innovative, and possess well-rounded culinary skills with creativity and passion for culinary arts. This is a family oriented culture with opportunity for advancement to Executive Chef.Responsibilities:•Oversee day ...

    1. VP FOOD & BEVERAGE at L'Auberge Casino Resort

      Ability to be a positive influence in the Executive Comity and communicate effectively with his peers. Effectively communicate with management, chefs and...

    1. Hospitality Experience Wanted! Entry Level Management - Marketing / PR

       R&R Business Consultants is one of the premiere boutique marketing firms in the Columbus area, specializing in new business acquisition and brand awareness for Fortune 100 and Fortune 500 companies. Due to our success in 2015, we are currently preparing to expand into several new markets within the next 6 months and are looking for NEW MANAGEMENT CANDIDATES who can be trained from the entry ...

    1. PASTRY SOUS CHEF at Boomtown Casino Hotel

      Position reports to the Executive Chef. Delegate responsibility and motivate and mange a diverse group of executives to achieve common goals and objectives;...

    1. Entry Level Management - NO Nights / NO Weekends / NO Holidays!

      Hiring for ENTRY LEVEL Management Trainees - NO Experience NecessaryNO NIGHTS, NO WEEKENDS, NO HOLIDAYS!!! - 100% PAID TRAINING Our firm is one of the premier consulting and marketing services providers in the Columbus area market. Our reputation for building lasting consumer loyalty for a high rate of return has garnered us an ever-growing client list. The key to our success is in the ...

    1. EXECUTIVE CHEF at Boomtown Casino Hotel

      Supervises Executive Pastry Chef, Executive Sous Chef, Area Chef, Pastry Chef, Chef de Cuisine, Executive Kitchen Steward....

    1. Sous Chef (Easton Town Center)

      Overview: Manage the kitchen staff in the daily production, preparation and presentation of all food for the restaurant service in a safe, sanitary work environment which conforms to all standards and regulations and achieves profitable, competitive, quality products. Responsible for managing the daily operations of the kitchen. Monitors food and labor costs. Assists Executive Chef in ...

    1. KITCHEN STEWARD SUPERVISOR at Ameristar Casino Hotel

      Delegate responsibility and motivate and mange a diverse group of executives to achieve common goals and objectives;...

    1. Hotel Operations & Management

      Transitioning Military Service Personnel and Military VeteransWe invite transitioning military servicemen and women looking to jump start their careers in hospitality, as well as, military veterans with relevant experience, education, or training within hospitality to connect with us for current and future career opportunities at our hotels, resorts, and corporate offices.Military experience ...

    1. Chef Tournant - Mexican Cuisine at NCLH Corporation

      Chef Tournant rotations are at the sole on discretion of the Executive Sous Chef and Executive Chef. The Chef Tournant is a direct link between the Executive...

    1. **Upscale Casual Dining Sous Chef - $45-$55k+Bonus!!

      Upscale Casual Dining Restaurant has an opening for an experienced Sous Chef in the Columbus, OH area! Please Call or Text Jonathan Pyles @ 937-499-4647 or E-Mail your resume to [email removed] for further details and immediate consideration!Candidates MUST have 5+ yrs of Salaried Executive Chef experience with an Upscale Casual Dining Restaurant!. We are looking for a high level, systems ...

    1. SOUS CHEF - NEW ITALIAN RESTAURANT OPENING SOON at River City Casino & Hotel

      Assist Chef de Cuisine in developing and implementing department management plans including budgets, labor schedules and systems of accountability....

    1. Lead Cook

      Nationwide Hotel and Conference Center located in Lewis center Ohio is currently searching for a Lead Cook. This candidate will prepare line according to par sheets or instructions from Sous/Executive Chef in addition to cook products assigned to his/her station. Will supervise when Sous/Executive Chef is not in the kitchen.Required SkillsMedium work-exerting up to 50 pounds of force ...

    1. Executive Chef- Orlando at American Cruise Lines

      Minimum 3 years Executive Chef in full service resort, hotel or cruise ship. The Shipboard Executive Chef is responsible for delivering the best tasting food...

    1. Director of Catering and Sales

      Director of Catering & Sales,for a 27 unit growing corporate chain based out of Columbus, OH$80000 - $100,000 Base Salary, Excellent benefits and bonus  Our Chefs found distinct charm in the family operated food carts and corner markets scattered throughout the streets of Italy, where the aroma of fresh basil, hand crafted cured meats and homemade cheeses saturated the air. This trip began ...

    1. EXECUTIVE CHEF at L'Auberge Casino Resort

      The Executive Chef will be responsible for providing general and direct supervision to all culinary staff while overseeing menu planning, meal production and...

    1. Sous Chef

      Overview: Manage the kitchen staff in the daily production, preparation and presentation of all food for the restaurant service in a safe, sanitary work environment which conforms to all standards and regulations and achieves profitable, competitive, quality products. Responsible for managing the daily operations of the kitchen. Monitors food and labor costs. Assists Executive Chef in ...

      1. LEAD STEWARD at Boomtown Casino Hotel

        Position reports to Executive Steward, Kitchen Steward Supervisor. Clean ovens, hoods, filters, drains, hot boxes, steam tables, flat boxes and ceiling vents,...

      2. 1st Cook- Turner Place at Virginia Tech

        Assist in the leadership and direction of kitchen employees and the daily meal production in a large university dining center under the direction of the...

      3. Middleware Application Technical Lead Engineer - REMOTE at Oracle

        Manager, Chef, Jenkins, etc.). Lead Engineer, Global Platform Engineering....

      4. SOUS CHEF at Boomtown Casino Hotel

        Assists Room Chef and Executive Chef in other kitchen areas on a relief basis as necessary. The incumbent in this position is responsible for developing an...

      5. STEWARD at Boomtown Casino Hotel

        Position reports to Executive Steward, Kitchen Steward Supervisor. Clean ovens, hoods, filters, drains, hot boxes, steam tables, flat boxes and ceiling vents,...