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culinary in Columbus (OH)

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  1. Line Cook and Prep Cook at Rusty Bucket Restautant & Tavern

    Competitive wages -Health, vision, and dental insurance -401(k) -Paid vacation days -Closed on 7 holidays (unpaid) to spend time with friends and family -The...

  2. Restaurant Manager at LongHorn Steakhouse

    Strong passion for culinary excellence and guest service. The manager is responsible for leading department-level restaurant operations;...

  3. Restaurant Manager at Olive Garden

    Strong passion for culinary excellence and guest service. The manager is responsible for leading department-level restaurant operations;...

  4. Cook at Kendal at Granville

    & EXPERIENCE Must have 2 years cooking experience Must be familiar with production sheets and standardized recipes culinary training a plus Must be able to work...

  5. 2017 Marketing Summer Associate (Internship Program) at Nestlé USA

    The internship experience is fueled by a growth mindset dedicated to personal development and by a shared love of food and culinary excellence....

    Ads
    1. Cook - Restaurant - $250 bonus

      Max and Erma's on the Boulevard, located in the exciting Arena District in downtown Columbus, is looking for an exceptional and motivated Line Cook to join their culinary team. The ideal candidate has a strong work ethic, great customer service skills and the ability to work in a fast paced environment. Candidates must have flexible availability to include weekends, and at least one year ...

    1. Analytics Consultant/Client Account Director (Client Lead) at Fishbowl

      The role involves direct client engagement and requires ability to work with all levels up to the C-Suite and across the key client functions of Marketing,...

    1. Restaurant Manager

      Restaurant ManagerCasual Theme-Industry LeaderWe are Searching for a Restaurant Manager That Will Be Devoted to Providing Every Guest with an Authentic Italian Dining Experience and Share Our Passion For 100% Guest Service. Working with us is like working with family. We want our guests to feel at home, for that reason we invest a great deal in nurturing our Restaurant Manager Professionals ...

    1. Catering Coordinator at Panera Bread Franchise (Covelli - Ohio)

      Culinary / Operations, National Chain Winner – IFMA’s COEX Innovation Awards. Come Join Panera Bread – an industry leading, award winner!...

    1. Papa Vino's  - Team members Cooks

      We are seeking a Papa Vino's- Team Members Cooks to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen.Responsibilities:Prepare all served foodPlan food production to coordinate with meal serving hoursMemorize, record, and comprehend menu items, abbreviations, plate appearance, and portionsFollow standard ...

    1. Culinary & Nutritional Services Worker at Sarah Moore Community

      Care - Integrity - Customer Service - Innovation - Financial Stewardship - Leadership The Culinary & Nutritional Service Worker I is responsible for providing...

    1. Sous Chef!

      Sous Chef Executive Dining Columbus - Fortune 500 location!AMERICAN DIning Creations is one of the fastest growing, national providers of corporate dining and catering services, including many leading Fortune 500 companies. Currently we are seeking candidates for the position of Sous Chef.Enjoy an awesome MONDAY through FRIDAY work week! The Sous Chef assists the Executive Chef and leads all ...

    1. Research Scientist (Columbus, OH) at Abbott Laboratories

      Abbott is a global healthcare company devoted to improving life through the development of products and technologies that span the breadth of healthcare. With

    1. Dietary Manager

      Are You a Chef with a Heart? ….and not feeling the love at your present job? Come lead our team in a fantastic dining adventure in Delaware, OH. We are seeking a Dietary Manager with proven skills in fine dining. We also want culinary heart and leadership passion. This is predominately a day job (NO LATE NIGHTS) with a great compensation package in a LOW-STRESS work environment for the right ...

    1. Food Service Worker / Supervisor at AVI Foodsystems

      Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food...

    1. Sous Chef

      Sous ChefCasual Theme-Neighborhood FeelHiring Immediately! Growing company seeking a talented Sous Chef! This position will fill in a flash! If you have exceptional leadership skills are guest focused and you excel in culinary operations, we would love to hear from you immediately regarding the Sous Chef position for our location in Columbus, OH. We need a Sous Chef who will not only share ...

    1. Program Coordinator at Ohio State University Medical Center

      Bachelor?s degree in food management, nutrition, culinary, or other related field or an equivalent combination of education and experience. Scope of Position....

    1. Grill Cooks/ Line Cooks/ Pep Cooks

      We are seeking  Grill Cooks to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen.Responsibilities:Prepare all served foodMemorize, record, and comprehend menu items, abbreviations, plate appearance, and portionsFollow standard recipes  Operate standard kitchen equipment safely and efficientlyAdhere to all ...

    1. Cashier – Customer Service Associate at Panera Bread Franchise (Covelli - Ohio)

      Culinary / Operations, National Chain Winner – IFMA’s COEX Innovation Awards. Come Join Panera Bread – an industry leading, award winner!...

    1. Executive Chef

      We are seeking an Executive Chef to join our team!  You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Responsibilities:Oversee day-to-day culinary operationsCoordinate food and kitchenware ordersCheck freshness and quality of ingredientsAssist in the development of menu itemsStandardize recipes and ...

    1. Assistant Baker at NCLH Corporation

      Culinary School 2-4 year degree or foreign equivalency preferred. 1+ year of experience in bakery (may be combined with formal culinary training)....

    1. General Manager

      General ManagerCasual Theme - Growing ConceptWe are currently seeking a General Manager to head our top notch group of culinary and service professionals with enthusiasm, guidance, and exceptional work ethics. If this sounds like your style as a General Manager Apply Today for our location in Columbus, OH. Our Company was established just over 2 years ago, and already our concept is so ...

    1. SOUS CHEF - SOCIETY CLUB at Borgata Hotel Casino & Spa

      Must have 6 years culinary experience. Possesses the ability to train employees on all Garde Manger Culinary applications....

    1. Dish/Kitchen Prep

      *UNDER NEW MANAGEMENT*Seeking motivated individuals that are eager enhance the culinary operations and expand our clientele. The successful candidate will play a key role in contributing to our customer satisfaction, sanitation procedures, perform all utility responsibilities and assist our chefs in additional kitchen needs.An excellent kitchen candidate must be able to follow direction as ...

    1. TRAVELING EXECUTIVE CHEF at Compass Group USA

      Degree in Culinary Arts or culinary certificate and required experience. Degree in Culinary Arts, Food Services Technology/Management/or related field;...

    1. Line Cook Full-time or Part-time

      Willow Brook Christian Communities seeks a full-time or part-time line cook to assist the chef /production cooks in lunch/dinner production for 40 hours per week (some weekends). Hours for full-time are 12:45 p.m. to 9:00 p.m. days and weekends. Hours for part-time are 3:30 p.m. to 7:30 p.m. weekends.The line cook will be responsible for setting up the line prior to meal service, preparing ...

    2. Grill Cook - F/T - No Weekends! Westerville

      American Food & Vending, one of the fastest growing dining and catering companies in the country, is currently seeking candidates for a Grill Cook position. The schedule for this position is Monday - Friday, 1st shift - No weekends! and is located in Westerville.Job duties include: •Cook/grill menu items for lunch and specials to order •Assist with food prep and production •Adhere to all ...

    3. Cook II - Renaissance Columbus Downtown Hotel (16000KAX)

      Share what inspires you, and help others discover the world as you go. Explore, uncover, share, inspire. At Renaissance Hotels. Renaissance Columbus Downtown Hotel located at 50 N 3rd Street, Columbus, OH, and 43215 is currently hiring a Cook II. Cook II: Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    4. Entry Level Management - NO Nights / NO Weekends / NO Holidays!

      Hiring for ENTRY LEVEL Management Trainees - NO Experience NecessaryNO NIGHTS, NO WEEKENDS, NO HOLIDAYS!!! - 100% PAID TRAINING Our firm is one of the premier consulting and marketing services providers in the Columbus area market. Our reputation for building lasting consumer loyalty for a high rate of return has garnered us an ever-growing client list. The key to our success is in the ...

      1. Dietary Cook/Supervisor at Pataskala Oaks Care Center

        Pataskala Oaks Care Center is looking for an experienced cook for our culinary services department. This individual will be responsible for meal preparation per...

      2. REGIONAL VICE PRESIDENT at Compass Group USA

        Bachelor’s degree in Business, Culinary, or Hotel & Restaurant Management. Proven industry contacts and relationships that can be leveraged in attracting and...

      3. Culinary Operations Coordinator at Royal Caribbean Cruises Ltd.

        Culinary Operations Coordinator. Onboard culinary knowledge is a plus. Join our team as Culinary Operations Coordinator....

      4. Guest Service, Coordinator FT at Giant Eagle, Inc.

        You have culinary vision beyond a simple ¿What's for dinner?". Our Guest Service Coordinator is a key player in making sure each guest leaves our store with a...

      5. FOOD SVC WORKER (PART-TIME) - 8 POSITIONS Job at Compass Group Holdings PLC

        While we reflect on a proud past, we keep a keen eye on what is yet to come, especially in the areas of culinary development and nutrition....