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culinary in Columbus (OH)

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  1. Cook at Columbus Marriott Northwest

    Culinary or Apprenticeship program preferred. Responsible for maintaining, setting up, food production and quality control of all meat, fish, fowl, sauces,...

  2. Culinary Manager at Lucky's Market

    The Culinary Manager is responsible for managing all aspects of the Culinary Department including staff, sales, margin, and labor....

  3. Line Cook/Prep Cook at The Columbus Club

    Known for our exquisite dining, we are proud to have one of Columbus' most talented Executive Chef's (certified CIA grad) to direct our culinary operations....

  4. Restaurant Manager at Olive Garden

    Strong passion for culinary excellence and guest service. The manager is responsible for leading department-level restaurant operations;...

  5. Restaurant Manager at Pei Wei Asian Diner

    Our ideal managers have outstanding leadership skills, are Guest-focused and ideally proficient in culinary operations....

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    1. Dish/Kitchen Prep

      *UNDER NEW MANAGEMENT*Seeking motivated individuals that are eager enhance the culinary operations and expand our clientele. The successful candidate will play a key role in contributing to our customer satisfaction, sanitation procedures, perform all utility responsibilities and assist our chefs in additional kitchen needs.An excellent kitchen candidate must be able to follow direction as ...

    1. Assistant Manager at Mimi’s Cafe

      STATEMENT OF PURPOSE The Service Manager (a.k.a. Assistant Manager) reports directly to his/her General Manager and secondarily to the Director of Operations...

    1. Line Cook Full-time or Part-time

      Willow Brook Christian Communities seeks a full-time or part-time line cook to assist the chef /production cooks in lunch/dinner production for 40 hours per week (some weekends). Hours for full-time are 12:45 p.m. to 9:00 p.m. days and weekends. Hours for part-time are 3:30 p.m. to 7:30 p.m. weekends.The line cook will be responsible for setting up the line prior to meal service, preparing ...

    1. Food & Beverage Cashier - Take 2 Grill at Hollywood Casino at Columbus

      Partners with culinary team to work as a team to ensure coordinated work flow during shift to meet business demands and ensure customer satisfaction....

    1. Grill Cook - F/T - No Weekends! Westerville

      American Food & Vending, one of the fastest growing dining and catering companies in the country, is currently seeking candidates for a Grill Cook position. The schedule for this position is Monday - Friday, 1st shift - No weekends! and is located in Westerville.Job duties include: •Cook/grill menu items for lunch and specials to order •Assist with food prep and production •Adhere to all ...

    1. Cashier (Part Time) Dublin Market District at Giant Eagle, Inc.

      You have culinary vision beyond a simple "What's for dinner?"and every opportunity to connect with people is an opportunity for you exchange ideas and learn...

    1. Cook II - Renaissance Columbus Downtown Hotel (16000KAX)

      Share what inspires you, and help others discover the world as you go. Explore, uncover, share, inspire. At Renaissance Hotels. Renaissance Columbus Downtown Hotel located at 50 N 3rd Street, Columbus, OH, and 43215 is currently hiring a Cook II. Cook II: Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, ...

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      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Cook/Prep Cook at Bennington Glen Nursing & Rehabilitation

      We are seeking experienced cooks to enhance our culinary team. Bennington Glen is accepting applications for our kitchen....

    1. Restaurant Managers - Arena Grand

      JOB RESPONSIBILITIES:The Restaurant Manager helps coordinate dine-in theater operations to achieve Studio Movie Grill’s goals. The Restaurant Managers also supports the management team by communicating expectations to all associates in a professional and safe work environment. Responsibilities include, but are not limited to:Ensuring that associates satisfy all Studio Movie Grill guest ...

    1. Line Cook Full-time or Part-time at Willow Brook Christian Coummunities

      Team environment with the ability to showcase individual culinary skills. Willow Brook Christian Communities seeks a full-time or part-time line cook to assist...

    1. Entry Level Management - NO Nights / NO Weekends / NO Holidays!

      Hiring for ENTRY LEVEL Management Trainees - NO Experience NecessaryNO NIGHTS, NO WEEKENDS, NO HOLIDAYS!!! - 100% PAID TRAINING Our firm is one of the premier consulting and marketing services providers in the Columbus area market. Our reputation for building lasting consumer loyalty for a high rate of return has garnered us an ever-growing client list. The key to our success is in the ...

    1. Sous Chefs at American Cruise Lines

      Minimum 3 years culinary experience. Working in the kitchen, you will be an integral part of the culinary team....

    1. Cook -Granville Inn

      Job DescriptionThe newly renovated historic Granville Inn is seeking service-minded culinary superstars to join our team as a professional and experienced Cook. Candidates must have flexible availability to include weekends and holidays. A minimum of one year of experience as a Line Cook in a sophisticated banquet/ restaurant kitchen is required.Required SkillsKnowledge of basic cooking ...

    1. SOUS CHEF - BUFFET at Borgata Hotel Casino & Spa

      Must have 6 years culinary experience. Possesses the ability to train employees on all Garde Manger Culinary applications....

    1. Entry Level Management - NO Nights / NO Weekends / NO Holidays!

      Hiring for ENTRY LEVEL Management Trainees - NO Experience NecessaryNO NIGHTS, NO WEEKENDS, NO HOLIDAYS!!! - 100% PAID TRAINING Our firm is one of the premier consulting and marketing services providers in the Columbus area market. Our reputation for building lasting consumer loyalty for a high rate of return has garnered us an ever-growing client list. The key to our success is in the ...

    1. SOUS CHEF - BUFFET (TEMP) at Borgata Hotel Casino & Spa

      Must have 6 years culinary experience. Possesses the ability to train employees on all Garde Manger Culinary applications....

    1. General Manager

      General ManagerCasual Theme – Growing ConceptWe are currently seeking a General Manager to head our top notch group of culinary and service professionals with enthusiasm, guidance, and exceptional work ethics. If this sounds like your style as a General Manager Apply Today for our location in Columbus, OH. Our Company was established just over 2 years ago, and already our concept is so ...

    1. Sous Chefs- Orlando at American Cruise Lines

      Minimum 3 years culinary experience. Working in the kitchen, you will be an integral part of the culinary team....

    1. Full Time Line Cook

      Line Prep Cook Related Titles: Prep Cook; Cook; Line CookReports to: Sous ChefSupervises: No supervisory duties are included in this position.Classification:Education and/or ExperienceHigh School diploma or GED.Successful completion of a two-year course at culinary school.A minimum of two years of experience in kitchen preparation and cooking.Job Knowledge, Core Competencies and ...

    1. Cook at Sagora Senior Living

      This position is responsible for assisting the Culinary Director and meeting or exceeding the expectations of our residents by providing quality meals and...

      1. Restaurant Kitchen Manager - Start at $50k+ at Red Robin

        Kitchen manager, food service management, food, dining, eatery, restaurant kitchen, redrobin, BOH, Assistant Restaurant Managers, Assistant Restaurant...

      2. FLIGHT/CABIN ATTENDANT at Solarius

        GENERAL SUMMARY: This position provides an exceptional level of personal services to ensure the safety and comfort of aircraft passengers during flight.

      3. Front End Cashier (Part Time) Grandview Market District at Giant Eagle, Inc.

        You have culinary vision beyond a simple "What's for dinner?"and every opportunity to connect with people is an opportunity for you exchange ideas and learn...

      4. Cashier (Part Time) Kingsdale Market District at Giant Eagle, Inc.

        You have culinary vision beyond a simple "What's for dinner?"and every opportunity to connect with people is an opportunity for you exchange ideas and learn...

      5. Assistant Manager at Mimi's Cafe

        College and/or culinary schooling preferred. Mimi's is searching for a talented-motivated Assistant Manager in Columbus, OH!*....